Harvest period: late September – mid October.
Fruit colour: greenish red
Taste: sweet and tart, taste quality excellent.
Weight: 130-200 gr.
Uses: eat fresh, fruit salad, cooking
Transportability: very high
Storage: in cold storage – till May.
Harvest period: late September – early October.
Fruit colour: golden yellow color with red stripes
Taste: mildly sweet and vanilla-like, with a floral aroma, taste quality excellent.
Weight: 120-150 gr.
Uses: eat fresh, fruit salad, cooking
Transportability: very high
Storage: in cold storage – till March.